Hospitality and Tourism Training Courses

HACCP Level 4 Hospitality and Hotel Food Safety Course

Montreux / 28 December 2026 – 1 January 2027

Course Details

  • # 853_164512

  • 28 December 2026 – 1 January 2027

  • Montreux

  • 7500 €

Participant Information

Company Information

Training Responsible Person